Showing posts with label Truckeroo. Show all posts
Showing posts with label Truckeroo. Show all posts

Friday, September 7, 2012

Truckeroo, Part Duex

Today is the first Friday of September and you know what that means... TRUCKEROO!  There is only one more left this year scheduled for October, so I had to go downtown to celebrate the vast selection of food trucks, music and sunshine.

It was a hot day at the DC Fairgrounds but that could only slow me down, and not stop me!  I thought I could make the day even hotter with a spicy sandwich from BONMi.  They make Vietnamese-inspired sandwiches where you select your choice of meat and the sandwich is served on a Vietnamese Baguette with house pickled veggies, cucumber, cilantro and chili-lime mayo.  I got the shredded pork sandwich, and added some of their hot sauce (which looks like chili paste).  Oh YUM!

Check out all that cilantro!
This sandwich was fantastic!!  The pickled vegetables and the cilantro were the perfect toppings for this sandwich.  It was so good.... and my husband downed his in about 2 minutes flat. 

Since I was starting to sweat, I decided to find a cool treat for dessert (who can have lunch and not dessert?!?).  I went to Carmen's Italian Ice to get a gelati - a mix of italian water ice and custard.  I ordered a small with strawberry lemon italian ice and vanilla custard.

I'm melting... melting....
It hit the spot - cool and refreshing on a hot day in September.  By the time I could get the camera out it already started to melt, but it still tasted awesome.  It also managed to drip some of it down my leg during the walk back to the car.  But as you probably have already figured out, I'm sort of a mess anyway so it goes with the territory.

One more left... can't wait till October!!

Friday, August 10, 2012

Truckeroo

Today was the monthly celebration of Truckeroo, a festival of food trucks in Southeast DC near the Navy Yard.  I have frequented food trucks from time to time, but I have never attended Truckeroo until today.  This event has been on my calendar for two months since I couldn't make the dates in June and July.  Needless to say, I was very excited to attend my first Truckeroo and it did not disappoint.

I got to the "festival fairgrounds" and after having my purse checked by security (they were lucky enough to find some LEGO Batman toys and an airplane - nothing worth confiscating), I surveyed the scene.  There were so many food truck options!  I decided to do a lap around the food truck block to check out the available selections and see what caught my fancy.

So many food trucks, so little time...

After much deliberation, I decided upon (drum roll please!).... DC Empanadas to satisfy my hungry tummy.  I ordered an El Toro (Chipotle Beef, Onions, Garlic, Cilantro, Black Beans, Cheddar Cheese & Corn) and a Speedy Gonzalez (A mild Cheese Empanada filled with Queso Blanco, Asadero Cheese & Mozzarella Cheese).

Feed me...

The El Toro was DELICIOUS!  It had all the right spices and it took me on a trip down memory lane... back to memories of nights spent at Julia's Empanadas in Adams Morgan at 2 in the morning, eating empanadas in a drunken stupor after partying at all those bars (oh my god, I just aged myself didn't I?). record scratch... Oops anyway, I loved it.  The Speedy Gonzalez  on the other hand, meh... it was okay.  It was cheesy, but I didn't get a whole lot of flava love out of it.

My friend was nice enough to share his tater tots from DC Slices.  The bacon and cheddar kind.  For some reason, I was expecting these tater tots to be infused with bacon and cheddar which they were not, they were loaded with bacon and cheddar (like a baked potato). 

Bacon makes everything better!

Again, they were just okay.  I was expecting more, like a tater tot experience to rave about.  It just tasted like tater tots with bacon and cheddar on top.  But serving tater tots at a pizza food truck says a little somethin' - like, I'm not afraid to try something a little different here.  So if I ever run into this food truck again, I'm going to try the cajun kind because I think they are on to something... 

Anyway, for dessert (because no meal is complete without it) I had a red velvet cupcake from Curbside Cupcakes.  I had to try their cupcakes and it was all I could do not to buy the six pack.  I know people who leave meetings when the cupcake truck shows up outside their office.  I had to see for myself.  

I should have bought the cupcake six pack

OH. MY. GOD.  It was out of this world.  I am not sure what is in the icing, but it was so creamy and delicious I could have ate a bowl of it.  And the cake part was made perfectly - spongy and fluffy.  It looked so good that I didn't even get a picture, I just jammed right in my mouth.  Now I know why people run out of meetings to get those cupcakes.  They are made with magic fairy dust or something.

I had fantastic time at Truckeroo and I am pleased to say, I ate everything on my plate (and then some).  Can't wait 'till September, I'm coming back for more!